Egg Powder Mixin, 4-Month Supply
Egg Powder for Babies
The easy way to feed your baby eggs. Having babies eat baked eggs is proven to reduce the risk of developing an egg allergy.
100% baked egg, proven to be 15x safer for babies than cooked or raw eggs. Egg whites are baked at 350 for 40 minutes and tested to ensure protein profile. 4-month supply.
- Ingredients: Egg whites and tapioca starch.
- 0g sugar, 0g salt
- Includes Easy Scoop
- Made in a nut-free facility and tested free of cross-contamination.
Free Shipping. Made in the USA.
Check out our FAQ Page for even more answers to your questions...
- Use 2-3 times a week
- Add 2 scoops of Egg Powder Mixin into any baby food
- Mix well to blend into food
The American Academy of Pediatrics recommends regularly feeding eggs and other allergens, along with solid foods, to infants at 4 to 6 months of age.
These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure or prevent any disease. If your infant has severe eczema, check with your infant’s healthcare provider before feeding foods containing egg or other potential allergens.
All health-related content on this website is for informational purposes only and does not create a doctor-patient relationship. Always seek the advice of your own pediatrician in connection with any questions regarding your baby’s health.